new mexican | San Pasqual’s Kitchen

San Pasqual’s Kitchen

I joyfully celebrate the food I'm given. May it deeply nourish everyone that I feed.

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Sopaipillas

Chile-Marinated Pork Tenderloin

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Food Love

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I love food! I read cookbooks like they were novels. I get giddy in a farmer’s market. I find a chicken in a pot surrounded by carrots, onion, and celery a thing of beauty. My favorite sound is Mmmmmmmm! Read More…

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